Potato Podimas
Potato I believe is one vegetable liked by all. Here is a recipe that is a favourite of mine and is easy to prepare
POTATO PODIMAS
Ingredients
Potatoes – 3 boiled & mashed
Green chillies - 4-5 Chopped
Channa Dal – ½ tsp
Urad dal – ½ tsp
Red Chillies – 2
Mustard Seeds – ½ tsp
Curry Leaves
Grated coconut - 3 tbsp
lime juice - 2 tsp (optional)
oil - 1tbsp
Salt to taste
Method
• Heat oil in a pan. Add mustard seeds and allow them to splutter.
• Now add the seasoning ingredients – Channa Dal, Urad Dal and Red Chillies
• When they turn brown, add the chopped green chillies and curry leaves and fry for a minute
• Add mashed potatoes, salt and cook for 5 minutes under low flame
• Add coconut and lime juice just when ready to serve
POTATO PODIMAS
Ingredients
Potatoes – 3 boiled & mashed
Green chillies - 4-5 Chopped
Channa Dal – ½ tsp
Urad dal – ½ tsp
Red Chillies – 2
Mustard Seeds – ½ tsp
Curry Leaves
Grated coconut - 3 tbsp
lime juice - 2 tsp (optional)
oil - 1tbsp
Salt to taste
Method
• Heat oil in a pan. Add mustard seeds and allow them to splutter.
• Now add the seasoning ingredients – Channa Dal, Urad Dal and Red Chillies
• When they turn brown, add the chopped green chillies and curry leaves and fry for a minute
• Add mashed potatoes, salt and cook for 5 minutes under low flame
• Add coconut and lime juice just when ready to serve
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